Tuesday, June 19, 2012

The Graveyard Of Shelved Ice Cream Flavours

The Secret Life of String Cheese

Does free food make for a happier office?

8 Celebrity Chefs of Yesteryear

Head to the World’s Steepest Street for the Annual Racing of the Candy

Fans melt down over Cadbury Creme Egg change

The History of the Conversation Heart

An Illustrated History of Sushi

The Rich and Flavorful History of Chocolate in Space

Why many restaurants don’t actually want you to order dessert

America Loves Smoothies And The Frozen Foods Industry Knows It

Do You Use Chopsticks Correctly? Are You Sure?

Deranged Crafts: The Spa Lady Cheese Ball

Why Your Bread Is Named 'Fart Devil'

Out With The Caraway, In With The Ginger: 50 Years Of American Spice Consumption

IBM’s AI supercomputer has come up with some pretty incredible food pairings

The Gastronome’s Guide to Camping

The end of fish and chips

Food & Consequences: Pineapple Expre$$

‘It’s given me the complete heave’ – Fife woman’s insect surprise in salad bag

Scientists Discover a Way to Make Potentially Any Fruit Bigger

The Supermarket of the Future Knows Exactly What You’re Eating

The billion dollar battle for your plate

They Will Squash You

Take a Tour of The Gigantic, Secretive Market Where France’s Top Chefs Buy Their Food

Lovely grub: are insects the future of food?

What The World Eats

American meat’s disgusting secret: Why factory farms are even worse than you thought

Family supper of deadly pufferfish leaves 11 paralysed and fighting for life

Cooking 101: An Infographic is worth a thousand recipes.

What 200 Calories of Every Food Looks Like

The world’s biggest chocolate-maker says we’re running out of chocolate

Gluten-Free Food: Against The Grain

How Britain is committing crimes against international cuisine

From Poison to Passion: The Secret History of the Tomato

Around The World In 8 Hospital Meals

A linguist’s history of the foods you love

The best egg-cooking videos on YouTube

The Most Popular Drunk Foods Around The World

A US distillery is breeding whiskey-flavored pigs

Meat Atlas

Nutella: How the world went nuts for a hazelnut spread

How To Cook A Giant T-Bone Steak The Size Of Your Entire Head

The History of the Ramen Noodle

Asian slave labour producing prawns for supermarkets in US, UK

40 maps that explain food in America

How Hot Dogs Are Made and What's Actually Inside

Why Europeans Don't Refrigerate Their Eggs

This Free Cookbook Shows You How to Eat Healthy and Well For $4 a Day

11 Foods That May Be The Fountain Of Youth

If every US state had an official dessert, what would it be?

20 Weird and Wonderful Uses for Tomato Ketchup

The Video That Coca-Cola And McDonald's Hope You Never See

amazing scan animations reveal the insides of everyday fruits and vegetables

The Alphabet Sandwich

The Richest, Most Powerful Families in the Food Business

Why asparagus makes your pee smell and onions make you cry: Chemistry teacher's DIY infographics reveal truth behind strange effects of certain foods

South by Southwest: Now with cookies made of crickets

Army Ration Packs

The Art of Antarctic Cooking

Why Menus Suck — and 5 Ideas to Improve Them

Food safety inspectors investigating horsemeat scandal find pizza with ingredients from 60 different countries

17 Bizarre Foods Every Russian Grew Up With

31 Truly Unfortunate Food Product Names

21 Cooking Tips That Will Change Your Life

Home> Health Super Spicy Snacks Send Kids to Emergency Room
French café charges extra for rudeness

Nasty cake 'joke' leaves bad taste

Lifesize cutouts of doctors and nurses causes a spike in healthy food sales at supermarket

French Supermarket lists cocaine as cake ingredient

How Cereal Transformed American Culture

Air India investigates 'worm sandwich' allegations

Potato ambassador finds boob-shaped spud
Native American Recipes

Coffee Maker Cooking: Brew Up Your Next Dinner

The Sticky-Finger Discount

Ingredients of an All-Natural Banana

11 Desserts That Changed the World

How to Reheat Leftovers, from Pizza to Pasta to Eggs

The Jiggly History of Jell-O

Easy-Bake Evolution: 50 Years of Cakes, Cookies, and Gender Politics

Rat found in 96th birthday cake
The slow death of the microwave

Why A Sweet Tooth May Have Been An Evolutionary Advantage For Kids

Understanding Umami

9 Disgusting Shrek Food Tie-Ins

Americans will eat garbage so long as you cover it with ketchup

The Threat to British Curry

Ben and Jerry's: What I've Learned

10 things you eat all the time that could poison you

Can't resist chocolate cake? Blame your brain

Sainsbury's offers 65p refund after snack bar is found to be full of hair
The Pizza Belt: the Most Important Pizza Theory You'll Read

The banana’s journey from the plantation to you is one long science project

Make Your Own Cronut in Five Steps

Fortune on the rocks: the men risking their lives for barnacles

What Prisoners Ate at Alcatraz in 1946: A Vintage Prison Menu

The Science of the Great Molasses Flood

One Of The Biggest Con Jobs In Advertising History, Part 2

Last Meals

Making Food From Flies (It's Not That Icky)

Swede finds mouse teeth in morning muesli
The Notorious MSG’s Unlikely Formula For Success

A Brief History of the Ice Cream Truck

Should one eat before or after a workout and does it change if you are lifting weights or running?

National Flags Created From the Foods Each Country Is Commonly Associated With

Children burned by household fruit

9 Surprising Foods With More Sugar Than a Krispy Kreme Doughnut

Subpar Food at Disneyland Paris Inspires Online Petition

How Lobster Got Fancy

How I Survived A Week Without Food

The Ten Weirdest Food Trucks In The World

Awesome & Weird Chocolate, Part 2

Italian producers bank on cheese

Return of the Ewoks: Star Wars Themed Sushi

Eating Yogurt Does Weird Things To Your Brain

Why the Tomato Was Feared in Europe for More Than 200 Years

8 Foods We Eat In The U.S. That Are Banned In Other Countries

7 Old Wives' Tales About Cooking Steak That Need To Go Away

17 Delicious Cakes Inspired by Books

'World's Strongest Coffee' Has 200% More Caffeine Death Wish turbocharges your daily drip

So Apparently, We’ve Been Using Tic Tac Containers All Wrong

How sweet it is: destinations and their desserts

Bad news for movie fans, U.S. drought hits popcorn crop

DIY TARDIS Cookies Made With 3D Printed Cookie Cutters

Deep-fried Mars bars disowned by chocolate firm

Carrots Used to Be Purple Before the 17th Century

Chocolate may protect the brain from stroke (and this time it's the milk variety)

20 Things You Didn't Know About... Sausage

The Science of Pomato Plants and Fruit Salad Trees

Price of bacon set to soar as producers are hit by new EU animal welfare laws

Studies Show Microwaves Drastically Reduce Nutrients In Food

Strange potatoes

Live frog found in Waitrose salad bag in Hampshire

Tricks Foods Play

Winner dies after roach-eating contest in Deerfield Beach
The world’s shiniest living thing is an African fruit that looks like a pointillist bauble

Oscar Mayer Proposes a New Bacon as a New Currency

Amazing Animations of Fruit and Vegetable MRIs

The spork’s weird history

History of Carrots - A Brief Summary & Timeline

Poppadom tower is a record breaker

Peeled bananas offered by common sense supermarket
The Spice is Right: Origins of Your Favorite Seasonings

Did you know that you can grow another complete celery stalk from the bottom piece that you cut off and throw away?

Counterfeit ketchup caper: Exploding bottles leave major mess in Dover

The Interesting Origins Of Some Of Our Favourite Food And Drink

Bacon Turtle Burgers

Food Trucks [infographic]

Japan – The Land of Vending Machines

Geneva bakes world's longest cake

Man finds mummified bat in his morning bowl of cereal
Cheesus Christ!
Does chocolate make you clever?

Regardless of How Full You Are, Here’s Why You Always Have Room for Pie

Rat pups found in baby food packaging

A Brief History of Restaurants Run By Rappers

Vampire fears boost garlic sales

Caviar Vending Machines Are Perfect for the Tycoon on the Go

Mystery over diamond ring found inside sausage

The secret sex of cheese

Food History Jottings

How the Mafia Is Ruining Naples's Food Scene

Wigan retains pie-eating title with a new world record
The Plants that Fruits Come From

Archaeologists Find Ancient Evidence Of Cheese-Making

World's Most Expensive Cheese - Made from DONKEY MILK!

6 Things Grosser Than Horse Meat In Your Burger

Why You Pay More at the Grocery Store (and How to Stop)

Our Unsafe Food Supply Is Killing Us

Unhappy Meals: China's Top 8 Fake Foods

Iceland tests find meat pies contain no meat at all

Cheap Eats: How America Spends Money on Food

The chicken curry – with no chicken in it

Ikea withdraws cakes due to 'faecal' bacteria

Police close Paris diner selling caterpillar stew

So Ben & Jerry’s has an actual Graveyard for their Discontinued Flavours

15 Restaurants with Hilariously Unappetizing Names

The Worst Lies That Mainstream Nutrition Has Told You

The ‘World’s Most Expensive Bacon Sandwich’ is $237

Stone Age Stew? Soup Making May Be Older Than We'd Thought

Air Force coffee made from radiator water
37 People Who Are Worse At Cooking Than You

The Extraordinary Science of Addictive Junk Food

What 200 Calories Looks Like In Various Foods

Couple's disgust at finding a whole dead bird in a bag of Tesco rocket salad

A third of young adults in the UK 'don't know bacon comes from a pig'

World's most expensive cupcake goes on sale in Dubai

Shite Food Britain's Gastronomic Horrors

11 Commercials for Defunct ’90s Food and Drinks

Turbaconducken (Turducken Wrapped in Bacon)

What Guys Should Know About … Steak

14 Creative Divorce Cakes

Afterlife: Making Rotten Food Beautiful

The Graveyard Of Shelved Ice Cream Flavours

What the Contents of Your Fridge Say About You

Japanese goggles latest advance in the battle of the bulge
VIDEO: Ice-cream 'war' in Blackburn

Manitoba school board investigating after students allege they were tricked into eating moose poop

Freaky fruit: Nature's weird and exotic foods

NeverSeconds school dinner blog donations soar

Cooked squid inseminates woman’s “tongue, cheek and gums”

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